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The Association of Pastry Chefs Annual Dinner 2008

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THE ASSOCIATION OF PASTRY CHEFS PRESENTS THE........
Annual Dinner 2008
On Saturday 28th June 2008
7.00pm for 7.30pm - 1am
At the Royal Lancaster Hotel, Hyde Park
Lancaster Terrace, London W2 2TY
Nearest tube Lancaster Gate (Central line)
Marble Arch and the plethora of Oxford Street shops are a five-minute stroll from the hotel
Dear Members, Pastry Chefs & Friends, the APC's largest social event of the year is here
again, and it promises to be a truly memorable occasion for each and every guest. We do
hope you can join us.
This year we have introduced a special group price if you buy a whole table, save £100!
Tickets Are Still just £60 each or £500 for a table of ten people
For tickets Contact Mike Zietek; e-mail m.zietek@btopenworld.com or Phone 07957497635
The line-up for the event will include;
Champagne reception with Canapés.
Five course gourmet meal with specially selected wines throughout.
Coffee and petit fours.
Games throughout the event with great prizes to be won.
Auction, Raffle & Disco.
A Villeroy and Boch commemorative plate.
Chocolates & goody bags.
A Cash bar will also be available
www.associationofpastrychefs.co.uk
Further details can be found on our website (including details of the menu and hotel room rates
etc). Please explore our site to see what else is happening in 2008 and feel free to contact us with
any events etc that you would like to post or think might be of interest to other members.
Once again a heartfelt thank you from all the APC committee members for your
continued support and making the dinner a truly memorable event

 

Tickets Are Priced At £60 each or £500 for a table of ten people

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Association of Pastry Chef ’s Dinner
28th June 2008
Menu
Amuse Bouche
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Steamed Wild Pink Sea Bream with Crab Tortellini and Shellfish Bisque
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Roast Breast of Duck with Confit Duck and Prune Samosas, Port Wine Jus
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Oriental Panacotta with Mango Salad
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Selection of Farmhouse Cheeses with Hazelnut and Sultana Sourdough
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Coffee and Petits Fours

Vegetarian Menu
Wild Mushroom Tortellini with Asparagus Veloute
Roasted Butternut Squash and Taleggio Tart
with Smoked Garlic Butter Sauce

 

Fill in the details ( please mention vegetarian requirements etc in Your form)

and return to:

 

Mr Mike Zietek,

Treasurer APC,

 

15 Garfield Road

Twickenham

Middlesex , TW1 3JS

 

Please do not send cash in the post, tickets dispatched  in the weeks before the event.

Confirmation of payment will be sent.